Corvino Tasting Room is our small, intimate jewel box where, separated from the Supper Club, you have the theater of an open kitchen. Chef Michael’s plating table sits between you and the bustle of the cooks. You are taken on an experience that seamlessly ties together Chef’s childhood in the Pacific Northwest, his technique and ingredient driven focus, and the constant search for both innovation and simplicity. An evening in our Tasting Room is made memorable by the highest level of hospitality and the region’s leading expression of modern American cuisine. We are proud to have received the AAA Four Diamond rating, one of only three restaurants in Kansas City to achieve this distinction. Our sommelier Christina Corvino carefully chooses delicious and interesting pairings, or you may select from our wine, cocktail, and non-alcoholic list.
We offer our 10-course menu for $150++, with optional beverage pairings for $85. Please allow approximately 2.5 hours for your experience.
We offer a Pescatarian and Vegetarian menu, but we are unable to accommodate many dietary restrictions in the Tasting Room. If you have an allergy, please call us to see if we can provide an alternative, dependent on the current menu. We cannot offer vegan, gluten-free, or dairy-free menus.
10-CourseMenu Vegetarian Tasting Menu
