YOUR SPECIAL EVENT,
Businesses dinner for 25, wedding rehearsal for 50, or simple get-together of 10. We will work with you to create a menu of shared plates that will delight a broad range of tastes. Our sommelier will help you find the right beverages within your budget. The private events team makes sure everything goes smoothly for you and your guests, from planning custom menus to florals.
(Restaurant buyout also available, please contact us for pricing.)
Our Tasting Room may also be booked for a private event of up to 18 guests. Chef Michael will prepare the current tasting menu, and we can make accommodations for any allergies or aversions with 48 hours notice. You may choose from one of our wine pairings, or work with our sommelier to design something just for you.
TASTING ROOM MINIMUM:
Sunday – Thursday: $1,000
Friday – Saturday: $3,000